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Roll '5 Spoons'
RECIPE OF THE DAY

Roll '5 Spoons'

Baking and Desserts • European

The roll is called '5 Spoons' because all the ingredients are measured with spoons. The classic proportions are: 5 eggs, 5 tablespoons of sugar, vegetable oil, and flour, and 1 teaspoon of baking powder. The cream can be any flavor you like.

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